International Journal of Computer Applications |
Foundation of Computer Science (FCS), NY, USA |
Volume 141 - Number 7 |
Year of Publication: 2016 |
Authors: Rohinee M. Misal, Ratnadeep R. Deshmukh |
10.5120/ijca2016909701 |
Rohinee M. Misal, Ratnadeep R. Deshmukh . Application of Near-Infrared Spectrometer in Agro-Food Analysis: A Review. International Journal of Computer Applications. 141, 7 ( May 2016), 18-20. DOI=10.5120/ijca2016909701
In this review paper applications of Near Infrared (NIR) spectroscopy in agro-food analysis is discussed. NIR spectrometers have a wider application use in agro-food industry and many fields. In agro-food industry application includes pesticide residue detection, chemical detection, microbiological hazard detection, physical hazards detection and food safety and traceability. In addition spectrometer are explored within various fields of agricultural products include food, fruits, vegetables, crops and dairy products, oil and beverages.